Sugarcraft Flowers: The Art of Creating Beautiful Floral Embellishments

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Sugar flowers make beautiful cake decorations for many occasions and we have a fantastic range of handmade sugar flowers in a selection of colours and varieties. Roses are of course one of the most popular flowers to add to any cake, take a look at our vast choice of roses in different sizes plus you will also find sugar blossoms, forget-me-nots, lilies, orchids, freesias, gerberas, mixed sprays and more. Learn through step by step tuition how to recreate these incredibly realistic and vibrant Red Cymbidium Orchids.

Flowers make ideal wedding or anniversary cake decorations. At Sugarcraft Corner we have a stunning range of lifelike icing flowers on display. Ready to buy and in a selection of colours. Sugar lilac, lisianthus and freesia sugar flowers are paired with lush, verdant sugar foliage in a lavish English garden cake deisgn below by Hilary Rose Cupcakes. It’s a wired rose in that it is built on a single supporting wire but the petals do not have to be wired individually. The rose comes to about 9cm/3.5 inches when finished. Traditional English roses are given a beautiful cottage garden feel with the addition of soft green foliage in a very pretty wedding cake design by Nice Icing, UK. Please do not throw any incorrect items as we may ask you to return it to us – we will, of course, cover the cost of your postage in these circumstances.

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Sugar foliage is often overlooked when creating beautiful floral cake designs but this is set to change with foliage taking centre stage in the lavish new botanical sugar flower cake designs of top cake designers.

Depending on your cake design, choose from individually wired flowers that can be added to a spray, or whole sprays of flowers that include leaves and we also have a great range of piped roses and wafer daisies that can be simply popped straight onto a cupcake! The book's simple instructions and detailed photographs of all stages make it easy to achieve flawless results. Each chapter reveals how to create beautiful variations of each flower using just a handful of tools. Whether you're creating a wedding centrepiece or looking to expand your skills, Naomi's expert tips and techniques will help you make unique sugar flowers that are as beautiful as the real thing.Glorious, trailing vines make a fabulous design motif in this outstanding garden style wedding cake below by Lori Hutchinson of The Caketress. (See our ad panel below for the Craftsy class by Lori Hutchinson in which Lori teaches how to paint trailing vines on fondant). Relax as this tutorial is aimed at all levels and with Robert’s thorough and clear instruction you should be fine no matter what your skill level. Amy’s designs capture the beauty of the natural world pefectly, recognizing the true beauty of delicate foliage and the natural quality it adds to sugar flowers. The wonderful camera work within this tutorial show in finite detail all the processes need to craft these elegant botanically correct leaves. We hope you enjoy browsing through our selection of handmade flowers. The easiest way to add some colour is by using the edible dusting powders which also come in silvers and golds. Pour a little of the dust onto some kitchen paper and using a medium soft brush take up a small amount of the dust. As you can always add more colour but not take it away we usually now brush a few strokes across the kitchen paper to only leave a tiny amount on the brush - this avoids brushing streaks of colour across the flowers. Keep adding the colour until content with the result. We also now have a selection of lustre sprays in pearl gold blue and green.